Sunday Lunch Menu

Lunch: €22 per person

appetisers

Our Famous Spicy Chicken Wings in a Chilli Sauce with Blue Cheese Dressing

Fresh Garlic Mushrooms with Cream Cheese and Salsa

Egg Mayonnaise with Pickled Vegetables

Home Made Leek and Potato Soup with Thyme

Pork and Veal Terrine with an Orange Glaze

Chilled Fresh Melon on a Strawberry Purée and Yoghurt

Salmon Potato Cake with Tartar Sauce

main courses

Roast Sirloin of Beef on Mash with Stuffing and Gravy (€2.00 extra)

Escalope of Fresh Wild Salmon on Spinach with Lobster Sauce

Roast Loin of Pork on Mash and Stuffing with Gravy

The Classic Chicken Kiev

Sirloin Steak, (the most tender in town), Panfried with a Cracked Pepper Bordelaise (€4.00 extra)

Sautéed Fresh Breast of Chicken in a Wild Mushroom Sauce

Tortellini stuffed with Ricotta Cheese & Spinach with Fresh Vegetables in a Creamy Parmesan Sauce & Salsa (Vegetarian)

Chicken Creole with a Sweet Chilli Sauce, Peppers & Mushrooms.

All Main Courses Served with Home Made Croquette Potato and a Purée of Fresh Vegetables

desserts

Home Made Strawberry Cheese Cake

Dutch Apple Pie and Cream

Banoffe Roulade

Mississippi Mud Pie

Home Made Sherry Trifle

coffees
Tea or Coffee (€1.50 extra)